![]() | 2 oz gold rum 0.5 oz dark rum 1 oz lime juice 0.5 oz passion fruit juice 1 oz Grenadine 2 dashes Angostura bitters Shake all ingredients with ice and strain into pre-chilled cocktail glass. Top with pineapple foam (see foam-making details here). Garnish with sprig of mint. |
![]() | 1.5 oz gin 0.75 oz dry vermouth 0.75 oz spiced sweet vermouth 0.75 oz orange juice 6 raspberries 2 dashes orange bitters Muddle the raspberries with the OJ and strain. Add all ingredients to mixing glass. Shake with ice and strain into large cocktail glass. |
![]() | 2 oz gold rum 2 oz rich coconut water syrup 3 oz canned pineapple juice (strained) 2 oz warm water 0.5 tsp psyllium husks powder 2-3 drops green food coloring. The instructions are complex enough I can't squeeze them all in here. Suffice to say you'll feel like a Macbeth witch cooking this up. You can read them in full here. |
![]() | 0.75 oz Bols Genever 0.5 oz orange liqueur (Grand Marnier recommended) 5-6 oz rich hot chocolate Add all ingredients to a mug. Top with whipped cream, if desired. |
![]() | 0.75 oz Leopold's gin 0.75 oz dry vermouth 5 drops lime juice Add all to mixing glass. Shake with large ice and strain. Garnish with garlic clove. |
![]() | 2 parts spiced apple juice 1 part ginger beer 0.5 part raspberry syrup Add ingredients to punch bowl and stir. Garnish with cinnamon and cloves or sliced apples. |
![]() | 1.5 oz Redbreast whiskey 1.5 oz lemon juice 1.5 tsp grenadine Combine all ingredients in a mixing glass. Shake with large ice and strain. |
![]() | 1.5 oz Leopold's gin 0.75 oz orange liqueur 0.75 oz passion fruit juice Dash grenadine Add all ingredients to mixing glass. Shake with ice and strain. |
![]() | 0.75 oz gin 0.75 oz Red Bull 2 oz root beer Add all ingredients to mixing glass. Stir with ice and strain. Garnish with a gumball. |
![]() | 2.5 oz gin 0.5 oz dry vermouth 1 pickled baby beet (recipe) Add gin and vermouth to mixing glass with ice. Stir and strain. Garnish with pickled beet. |
![]() | 2 oz Redbreast whiskey 1 oz sweet vermouth 1 dash Angostura bitters 1 dash Kubler absinthe Add all ingredients to mixing glass. Stir with large ice and strain. Garnish with a lemon twist. |